A Talk with World renowned chef Lisa Dahl

April 5th, 2017

A talk with the amazing Sedona Chef Lisa Dahl. Here's an excerpt for Best Chefs America about Lisa...Lisa Dahl of MariposaCucina RusticaDahl Ristorante Italiana, and Pisa Lisa carries herself. The Sedona, AZ Best Chef has her hands on every aspect of her restaurants — from the decor to the food. Each detail is designed to mesmerize guests as they soak up the dynamic beauty of the Red Rock canyons. Dahl herself embodies the same elegance reflected in her cooking and each one of her dining rooms. her cookbook, The Elixir of Life, is another accomplishment that the Best Chef says gave her an identity. After it was published, people wanted to meet her and work with her, and this success inspired her to keep opening new places. 

Dahl is in her element in Sedona, a place where she moved to heal personally after the death of her son. She says she didn’t come here to start her many enterprises. It was something that happened, as people embraced and were embraced by her cooking and concepts. 

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